A Rare Flavor of ContradictionsDarjeeling tea is grown in the Darjeeling region of India at the foot of the Himalayas, at altitudes of 600 to 2000 meters and takes its name from there. The strong mountain sun and low night temperatures cause the tea leaves to grow slowly, which results in a unique soft aroma of the tea. Darjeeling tea, which is also known as the champagne of teas due to its clear brew and light color, is a flavor created by contrasts. It is in the category of the best and most expensive teas in the world. It is a rare gift alternative for yourself and your loved ones.