Turkish delight, which was started to be made with Cretan honey or molasses and flour as a sweetener at the beginning of the 15th century, was named comfortable hulkum, comfortable Turkish delight, lati Turkish delight, and Turkish delight, respectively.
Our Beta Yeni Han Haci Ali Turkish delights do not contain glucose syrup and are produced from 100% natural sugar.
Bird Turkish Delight with Pistachio and Milk; It is prepared with pistachio kernel and in a soft consistency and it is a feast on your palate.